Restaurant Menu

maddox-logo

Starters 

Soup of the day

~

Marinated octopus salad with new potatoes and fennel salad

~

Grilled tuna in a ragu of red and yellow peppers with olive tapenade

~

Burrata cheese with hertiage tomatoes and olives

~

 Grilled poussin breast on a bed of Mediterranean fregola

 

Mains

Mushroom and truffle risotto

~

Tagliolini in crab sauce

~

Ravioli with spinach and ricotta in a rich tomato sauce

~

Pan fried scallops with garlic, mint and mushy peas

~

Crispy monkfish medallions with tomato compote and saffron mayonnaise

~

Grilled lamb cutlets with parsley crust and jus on a bed of cannellini and borlotti bean ratatouille

~

Veal Milanese

~

Fillet of beef with polenta chips, baby carrots and caramelised shallots with red wine reduction

(Mains are served with daily vegetables)

 

Desserts

Chocolate torta caprese

~

Tiramisu

~

New York cheesecake

~

Pistachio Ice-cream

£35.00 per person – 2 courses | £45.00 per person – 3 courses


(A discretionary service charge of 15% will be applied)

Maddox Club on Facebook Maddox Club on Twitter Maddox Club on Instagram Maddox Club on Pinterest    
All Rights Reserved. ©2017 Maddox Club, London.